当前位置:首页 >期刊点评 >食品科学与人类健康(英文)
以下为食品科学与人类健康(英文)的结果:
食品科学与人类健康(英文)
基本信息
  • 曾用刊名:
  • 主办单位: 《食品科学与人类健康(英文)》编辑部
  • 出版周期:
  • ISSN:
  • CN:
  • 出版地:
  • 语种:
  • 开本:
  • 邮发代号:
  • 创刊时间:
展开
出版信息
  • 专辑名称:
  • 专题名称:
评价信息
  • 该刊被以下数据库收录:
征稿信息 查看点评 官网投稿

提示:

1、投稿方式:在线投稿。

2、刊内网址:

http://www.keaipublishing.com/en/journals/food-science-and-human-wellness

3、投稿系统:

https://www.editorialmanager.com/FSHW/

4、刊内邮箱:foodsci@126.com

5、刊内电话:010-83155446/47/48/49/50-8029

6、出刊日期:双月刊,逢单月25日出版。

7、微信公众号:食品科学与人类健康(CHN-FSHW

202267日星期二

                        

 

《食品科学与人类健康(英文)》期刊介绍

【微信公众号“食品科学与人类健康”信息】

 

Food Science and Human Wellness杂志创刊于2012年,由北京食品科学研究院主办,中国食品杂志社《食品科学》团队运营。本刊目前在ScienceDirect数据库全文开放获取,2020年文章下载量超过74万次。

Food Science and Human WellnessISSN 2213-4530CN 10-1750/TS)于20199月正式被SCI数据库收录,从2017年第6卷第1期开始被检索,是中国大陆创刊的第一本食品科技类全英文SCI学术期刊。201911月,本刊成功入选中国科技期刊卓越行动计划的高起点新刊类项目,为食品类英文期刊唯一入选。

Food Science and Human Wellness近年来已陆续被SCIEESIFSTADOAJScopus等数据库收录,旨在提供一个国际化的学术传播交流平台,将食品科学、营养学、免疫学和交叉学科领域内最具创新力、影响力的科研论文及时传播给公众。

Food Science and Human Wellness编辑部全体同仁在此对多年来一直关心、支持、帮助我刊的编委、审稿专家、作者、读者及各界朋友致以崇高的敬意和衷心的感谢!

Food Science and Human Wellness将继续致力于打造成国际一流学术期刊,成为中国与国际食品科学领域交流沟通的优质媒体,成为展示中国食品科学技术最新成就的窗口,让世界更加全面深入的认识了解中国食品科研实力。

感谢您的关注

欢迎广大作者积极撰写论文,踊跃投稿!

期刊主页:

http://www.keaipublishing.com/en/journals/food-science-and-human-wellness/

投稿链接:

https://www.editorialmanager.com/FSHW/default.aspx

编辑部邮箱:

fshw@foodsci.cn

 

《食品科学与人类健康(英文)》作者指南

【官网信息】

 

Guide for Authors

INTRODUCTION

Types of paper

Contributions falling into the following categories will be considered for publication: Original research papers, reviews.

Please ensure that you select the appropriate article type from the list of options when making your submission. Authors contributing to special issues should ensure that they select the special issue article type from this list.

BEFORE YOU BEGIN

Ethics in Publishing

For information on Ethics in Publishing and Ethical guidelines for journal publication see https://www.elsevier.com/publishingethics and https://www.elsevier.com/ethicalguidelines.

Declaration of competing interest

All authors must disclose any financial and personal relationships with other people or organizations that could inappropriately influence (bias) their work. Examples of potential conflicts of interest include employment, consultancies, stock ownership, honoraria, paid expert testimony, patent applications/registrations, and grants or other funding. Authors should complete the declaration of competing interest statement using this template and upload to the submission system at the Attach/Upload Files step. Note: Please do not convert the .docx template to another file type. Author signatures are not required. If there are no interests to declare, please choose the first option in the template. More information.

Conflict of interest

All authors are requested to disclose any actual or potential conflict of interest including any financial, personal or other relationships with other people or organizations within three years of beginning the submitted work that could inappropriately influence, or be perceived to influence, their work. See also https://www.elsevier.com/conflictsofinterest.

Submission declaration

Submission of an article implies that the work described has not been published previously (except in the form of an abstract or as part of a published lecture or academic thesis), that it is not under consideration for publication elsewhere, that its publication is approved by all authors and tacitly or explicitly by the responsible authorities where the work was carried out, and that, if accepted, it will not be published elsewhere including electronically in the same form, in English or in any other language, without the written consent of the copyright-holder.

……

更多详情:

http://www.keaipublishing.com/en/journals/food-science-and-human-wellness/guide-for-authors/


我来写点评
学员反馈 X
昵称:
手机号:
反馈内容:
我的回应 X
回应内容:
我要点评 X
是否录用:
审稿时间:
见刊周期:
审稿费用:
版面费用:
稿费:
稿件字数:
我的学历:
我的职称:
查重要求:
有无课题:
有无回复:
投稿难度:
该刊可发:
投稿主题:
我的点评:
+
+ -
回复 X
回复内容: